| Customization: | Available |
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| CAS No.: | 6153-56-6 |
| Formula: | H2c2o4*2(H2O) |
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Oxalic acid, a marvel of organic chemistry, is the simplest form of dicarboxylic acid known to science. With a purity of 99.6% and a pristine industrial-grade white crystal powder, it seamlessly integrates into the metabolic processes of organisms, earning its place as a medium-strong acid. Its versatility is evident as it graces over 100 plant species, thriving in nature's bounty-spinach, amaranth, beets, purslane, taro, sweet potatoes, and rhubarb, to name a few. While it's a natural antagonist to mineral absorption, forming calcium oxalate with calcium ions, it is also a fascinating subject of study due to its role in reducing the bioavailability of minerals and potential implications for kidney health. Its anhydride form, carbon trioxide, adds another layer of intrigue to its chemical profile.
| other name | Oxalic acid dihydrate |
| Melting point | 98-102 |
| Application | detergent,water treatment other industry |
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